Category: Local

Blue Bottle Coffee introduces a unique blend of educational experiences and exclusive merchandise to Singapore’s vibrant coffee scene this holiday season. With a lineup of pour-over workshops and coffee seminars, coffee aficionados and curious beginners can explore the art and science of crafting the perfect cup of coffee.

From 11 to 19 November, attendees can engage directly with Blue Bottle’s seasoned professionals and learn about the intricate processes of creating a delicious, balanced brew. Blue Bottle’s release of festive season merchandise is complementing these workshops, offering the perfect holiday gifts for coffee lovers.

Engaging Coffee Seminars and Workshops

Following successful private events with the local coffee community, Blue Bottle now welcomes the public to participate in two distinct workshop formats: the introductory Coffee Seminar and an immersive Pour Over Workshop. Both workshops aim to deepen participants’ understanding of coffee, brewing techniques, and Blue Bottle’s commitment to quality. The sessions are hosted at their retail store in LUMINE Singapore, in Raffles City Shopping Centre, a flagship for exclusive Blue Bottle merchandise in Singapore.

1. Coffee Seminar:

This 30-minute seminar provides participants with a foundational understanding of the pour-over brewing method. Guided by Blue Bottle’s Global Director of Coffee Culture, Michael Phillips, 2010 World Barista Champion, along with Benjamin Brewer, Senior Director of Global Coffee Experience, and Justin So, Café Trainer, attendees will explore the flavors and aromas that set Blue Bottle apart in the coffee industry. The seminar also includes a live demonstration of pour-over brewing and a tasting session, allowing participants to experience the nuances of different coffee profiles.

2. Pour Over Workshop:

For a more hands-on experience, the 75-minute Pour Over Workshop dives deeper into brewing techniques, where participants learn to make two distinct coffee profiles using Blue Bottle’s signature blend and a special seasonal single-origin coffee. The workshop is intentionally kept small, with a maximum of eight participants per session, ensuring personal guidance and an interactive experience. Each attendee also receives a Pour Over Kit valued at $66 and a 200g bag of coffee beans (worth $30-$33) to practice at home.

Holiday Merchandise for Coffee Enthusiasts

In addition to these exclusive workshops, Blue Bottle Coffee introduces a new collection of merchandise tailored for the festive season. This range is crafted with the needs of coffee enthusiasts in mind, featuring everything from holiday blends to functional brewing tools, making it ideal for gifting.

Seasonal Coffee Blends:

• Bella Donovan: A Blue Bottle classic, Bella Donovan offers a bold, fruity, and rich profile, making it perfect for pour-over or French press brewing. The complex flavor notes add depth and warmth, ideal for cozy mornings or shared gatherings.
• Hayes Valley Espresso: Known for its versatility and rich crema, it is a crowd favorite. With notes of orange and dark chocolate, it provides a luxurious espresso experience. This espresso blend is available globally in Blue Bottle cafés and is a go-to for anyone looking to elevate their coffee game.
• Winter Blend: Exclusive to the season, the Winter Blend combines comforting notes of cooked jam and molasses with a full-bodied taste that pairs well with the holiday spirit. This blend is an ideal centerpiece for festive gatherings, capturing the essence of winter with its rich, warm flavors.

Limited-Edition Holiday Merchandise:

For those seeking thoughtful holiday gifts, Blue Bottle’s merchandise collection includes the Holiday Claska Mug, crafted in Japan with a caramel color and signature Blue Bottle logo in blue. This limited-edition piece offers both style and functionality, adding a festive touch to any coffee routine.

Another standout in the merchandise lineup is the Pour Over Kit, tailored for those passionate about perfecting their coffee at home. This kit contains essential tools, including a scientifically engineered dripper, a custom Kinto glass carafe, bamboo filters, and a 56-page guide on mastering pour-over brewing. The guide offers step-by-step instructions for both novices and seasoned coffee enthusiasts, enabling users to recreate the Blue Bottle coffee experience from their own kitchens.

Meet the Experts Behind the Workshop

The workshops are not only about learning the craft of brewing; they also provide an opportunity to engage with seasoned Blue Bottle professionals who bring years of experience and insight. Michael Phillips, who leads the workshops, has an impressive background as the 2010 World Barista Champion and an instrumental figure in building Blue Bottle’s global coffee culture. His commitment to excellence and passion for teaching make these sessions an enriching experience for participants.

Joining Phillips is Benjamin Brewer, Blue Bottle’s Senior Director of Global Coffee Experience. Brewer’s dedication to refining the customer experience and enhancing coffee quality standards has shaped Blue Bottle’s unique offerings. Additionally, Justin So, a trained Blue Bottle café expert, brings practical knowledge to the workshops, guiding participants in achieving the perfect balance of flavor and aroma in their brews.

Why Join Blue Bottle’s Pour Over Workshop?

The workshops offer an immersive, educational experience and provide the tools to enhance your coffee journey, even at home. Here are some highlights of what attendees can expect:

• Hands-On Experience: Participants will learn the intricacies of pour-over brewing, covering everything from grind size to water temperature. These small details are crucial to extracting the ideal flavor profile.
• Exclusive Insights: Under the guidance of seasoned professionals, attendees will gain insights into the nuances of coffee brewing that go beyond standard café visits.
• Take-Home Essentials: The Pour Over Kit, included in the workshop fee, provides all the essentials needed to continue practicing at home, from a top-quality dripper to an instruction guide.

Registration Details and Pricing

The Coffee Seminar has a class fee of $42, which includes a $40 voucher redeemable at Blue Bottle’s LUMINE Singapore store. Meanwhile, the Pour Over Workshop is offered at $100, including the Pour Over Kit and a bag of coffee beans, making it a well-rounded investment for anyone looking to deepen their coffee knowledge and skills.

Interested participants are encouraged to sign up through the designated registration links to secure a spot, as spaces are limited.

Final Thoughts

Blue Bottle Coffee’s upcoming workshops and holiday merchandise launch present an exciting opportunity for coffee lovers in Singapore. Whether you’re a seasoned enthusiast or a newcomer to specialty coffee, these sessions promise a unique blend of education and enjoyment. This festive season, give the gift of knowledge, quality, and craftsmanship by exploring Blue Bottle’s offerings at LUMINE Singapore. Don’t miss the chance to learn from some of the best in the business and bring the art of coffee-making into your home.

For more information, workshop registration, and a full list of merchandise, visit Blue Bottle Coffee’s official page or LUMINE Singapore at Raffles City Shopping Centre. To sign up for Blue Bottle Coffee’s coffee workshops, please visit seminar registration link here and pour over workshop link here.

Açai (pronounced ah-sigh-EE) is a small, dark purple berry from the Amazon rainforest that has quickly become a global favorite, especially in tropical and health-conscious locations like Singapore. This berry has been labeled a “superfood” thanks to its rich nutritional profile. With high levels of antioxidants, fiber, and healthy fats, açai berries can support heart health, improve skin, and potentially aid in weight management. Antioxidants like anthocyanins found in açai are key in combating oxidative stress, reducing inflammation, and supporting overall wellness.

Singaporeans are spoiled for choice when it comes to açai bowls, with many cafes and eateries embracing this trend. If you want to indulge in a nutrient-packed, refreshing treat, here are some top spots to find the best açai bowls in Singapore.

1. An Açai Affair

An Açai Affair is a pioneer in Singapore’s açai scene, offering a wide range of bowls topped with everything from fresh fruits to chia seeds and cacao nibs. Each bowl is customizable, allowing you to pick toppings based on your health goals and flavor preferences. Their bowls are also vegan-friendly and gluten-free, making them an inclusive choice.

• Location: Multiple outlets

2. Project Açai

One of the first places to introduce authentic Amazonian açai to Singapore, Project Açai sources pure, additive-free açai pulp. Their focus on sustainability and freshness has made them a staple among locals. Project Açai offers bowls with vibrant, tropical toppings that are Instagram-worthy and packed with nutrients.

• Location: Multiple outlets

3. Heybo

Heybo, a modern eatery with multiple outlets, serves nutrient-dense açai bowls alongside a variety of other healthy bowls. They focus on fresh, wholesome ingredients that are not only good for you but also taste great. Their açai bowl options often include a delightful mix of tropical fruits, granola, and other nutritious toppings.

• Location: Multiple outlets

4. Haakon Superfoods and Juice

Haakon Superfoods brings a Scandinavian twist to healthy eating in Singapore. Their açai bowls are made with pure açai pulp and come with a variety of nutritious toppings, including berries, nuts, and seeds. Haakon also offers superfood-infused juices and smoothies, making it a one-stop shop for health enthusiasts.

• Location: Multiple outlets

5. The Summer Acai

The Summer Acai offers refreshing açai bowls made with organic açai and customizable toppings to suit a range of tastes. Known for their vibrant, fresh ingredients, The Summer Acai emphasizes quality, with each bowl packed with nutrients and flavor. Located in the East, it’s a great spot for health-conscious locals looking for a nutritious treat.

• Location: Multiple outlets

6. Two Sisters Pantry

Two Sisters Pantry brings a unique, artisanal approach to açai bowls, sourcing organic and eco-friendly ingredients wherever possible. Their offerings cater to health-conscious individuals who enjoy options like dairy-free, gluten-free, and vegan-friendly choices. The pantry-style decor and warm atmosphere make it an inviting place to enjoy a healthy snack.

• Location: Roxy Square 1

7. Scoop Wholefoods

Scoop Wholefoods offers a zero-waste shopping experience and a variety of healthy treats, including açai bowls. Known for their bulk, organic pantry staples, Scoop Wholefoods allows customers to build a sustainable and healthy lifestyle. Their açai bowls come with fresh, organic toppings that are perfect for a guilt-free indulgence.

• Locations: Multiple outlets

How to Choose the Healthiest Açai Bowl

With so many delicious options, it’s easy to get overwhelmed. Here are some tips to ensure you get the healthiest açai bowl:

1. Opt for Pure Açai: Make sure your bowl is made from 100% açai pulp rather than blends with added sugars.
2. Choose Nutrient-Dense Toppings: Look for toppings like chia seeds, almond butter, or Greek yogurt to add protein and healthy fats.
3. Watch the Sugar Content: Avoid bowls loaded with honey, syrups, or excessive granola to keep sugar levels in check.
4. Add a Protein Source: Protein helps keep you fuller longer, so consider adding a scoop of protein powder, Greek yogurt, or nuts.

Final Thoughts

Açai is indeed a nutrient-dense fruit packed with antioxidants, fiber, and healthy fats, making it a worthy addition to a balanced diet. While the term “superfood” may sometimes be overused, the health benefits of açai are backed by nutritional science. Açai bowls in Singapore offer an easy, delicious way to enjoy this tropical superfood and maintain a healthy lifestyle.

Whether you’re after an açai bowl for its taste, health benefits, or a refreshing treat on a hot day, Singapore has you covered. With so many creative toppings and blends, you’ll surely find the perfect bowl to satisfy your cravings while supporting your health goals.

With health and sustainability on the minds of many Singaporeans, the demand for organic food has surged in recent years. Singapore offers numerous organic and eco-friendly grocery shopping options, catering to those who prefer natural, unprocessed, and eco-conscious products. Here’s a guide to some of the best organic food stores to find fresh produce, pantry essentials, and sustainable goods for a healthier lifestyle.

1. Little Farms

Little Farms is widely recognized among health-conscious shoppers in Singapore. Known for its high-quality produce and sustainably sourced items, Little Farms offers a diverse selection of organic fruits, vegetables, dairy products, and snacks from reputable organic farms worldwide.

What Makes It Stand Out: Little Farms has a user-friendly online store, allowing customers to order organic groceries for convenient home delivery. They also carry gluten-free, dairy-free, and vegan products, making it an inclusive choice for people with various dietary needs.

2. SuperNature

SuperNature is one of Singapore’s leading organic food retailers, known for its wide selection of organic produce, groceries, and personal care products. It sources its products from certified organic farms and emphasizes sustainability, offering premium organic meats, poultry, and seafood.

What Makes It Stand Out:
SuperNature collaborates with organic farms to ensure quality and freshness. Its broad selection of organic meats makes it a one-stop shop for healthy and eco-conscious shoppers.

3. Nature’s Glory

Nature’s Glory has been a staple in Singapore’s organic food scene for years. It provides organic foods, health supplements, and eco-friendly household items. All of its products are certified organic, making it a popular choice for shoppers looking to adopt a holistic approach to health.

What Makes It Stand Out:
Nature’s Glory is known for its organic certification and a wide selection of natural supplements. It also offers honey, pantry staples, and health products for wellness-focused customers.

4. Zenxin Organic Food Singapore

Zenxin Organic Food operates on a farm-to-table concept, growing and supplying certified organic produce. This store sources directly from their farms in Malaysia, making their produce fresh, affordable, and sustainable for Singaporeans.

What Makes It Stand Out:
Zenxin Organic Food emphasizes freshness and sustainability. It offers organic vegetables, fruits, meats, and seafood, ensuring shorter supply chains and a reduced carbon footprint through local sourcing.

5. Two Sisters Pantry

Two Sisters Pantry brings a curated selection of organic foods, healthy snacks, and eco-friendly household items to Singapore. The store prioritizes clean, sustainably sourced ingredients and offers specialty products, including gluten-free and plant-based options.

What Makes It Stand Out:
Two Sisters Pantry provides a unique, artisanal shopping experience with hard-to-find organic products. Their items appeal to those interested in supporting small-scale, ethical producers.

6. Scoop Wholefoods

Scoop Wholefoods is a zero-waste store that focuses on organic and sustainably sourced products. It offers a variety of items, including grains, spices, superfoods, and eco-friendly cleaning products. Customers can bring their containers to reduce waste and purchase in bulk.

What Makes It Stand Out:
With a wide range of organic, vegan, and gluten-free items, Scoop Wholefoods is perfect for those seeking eco-friendly shopping options. They emphasize sustainable practices and cater to dietary needs with organic selections, including pantry staples, snacks, and cleaning items.

Final Thoughts

Choosing organic foods supports a healthier lifestyle, enhances sustainability, and reduces environmental footprint. Singapore’s organic food scene offers a variety of options, with stores catering to different needs, from pantry essentials and fresh produce to zero-waste shopping and natural supplements.

Whether you’re a longtime organic food enthusiast or just starting your health journey, these stores provide the quality and variety to help you make nutritious, eco-conscious choices for you and your family.

Singapore’s vibrant food scene offers an impressive array of brunch spots for every type of foodie. From international favorites to unique local twists, these ten spots serve up some of the island’s best brunches. Whether you’re craving eggs, pancakes, or something more adventurous, these places will have you covered.

1. Kafe Utu

Begin your brunch adventure at Kafe Utu, a unique spot that brings the bold flavors of Africa to Singapore’s culinary scene. Offering standout dishes like the Swahili Fish Curry and Ugandan Chapati Wraps, Kafe Utu delivers an authentic taste of African cuisine in a beautifully vibrant setting. The vibrant décor adds to the warm and welcoming atmosphere, making it the ideal place for a memorable and culturally enriching brunch experience.

Location: Jiak Chuan Road

2. Wild Honey 

A pioneer in Singapore’s all-day brunch scene, Wild Honey features a globally inspired menu. Wild Honey provides a culinary trip worldwide, whether you’re in the mood for Tunisian shakshuka, Norwegian smoked salmon, or a classic European eggs Benedict. Their diverse offerings and welcoming atmosphere make it a top choice for brunch lovers.

• Location: Mandarin Gallery and Scotts Square

3. The Providore

At The Providore, fresh, wholesome ingredients are at the forefront of their menu. Known for its sourdough toast with avocado and smoked salmon, this café appeals to those who appreciate flavor and quality. Their rustic ambiance complements the food, making it the perfect spot for a peaceful weekend brunch.

• Location: Multiple Outlets

4. Symmetry

Blending Australian café culture with French influences, Symmetry delivers bold flavors and large portions. With dishes like Truffle Fries, Scrambled Eggs with Smoked Ham, and their Big Breakfast platter, Symmetry ensures a filling and satisfying meal. Vegetarian and vegan options are also available.

• Location: Jalan Kubor

5. PS.Café

An iconic brunch spot in Singapore, PS Café is known for its gorgeous interiors and extensive brunch menu. Popular dishes include Truffle Fries and Eggs Florentine, perfect for indulging in a leisurely brunch. The café’s stylish atmosphere also makes it an Instagram-worthy destination.

• Location: Multiple Outlets

6. Privé

Nestled in some of the most scenic locations across Singapore, Privé offers a picturesque brunch experience with stunning views and a delightful menu to match. Known for its eggs Benedict, smashed avocado toast, and hearty breakfast platters, Privé is perfect for those looking to enjoy a relaxing meal by the waterfront or amidst lush greenery. Whether you’re at its Keppel Bay, CHIJMES, or Botanic Gardens outlet, Privé delivers both delicious food and a serene ambiance.

• Location: Multiple Outlets

7. Atlas Coffeehouse

A beloved brunch spot in Bukit Timah, Atlas Coffeehouse is known for its comforting yet creative dishes. Popular menu items include their Butterscotch Banana Pancakes and Creamy Mushroom on Toast. The minimalist décor and laid-back vibe make it a perfect place to unwind.

• Location: Bukit Timah

8. Canchita Peruvian Cuisine

Bored of the same ol’ choices? Why not head to Canchita Peruvian Cuisine in Dempsey Hill instead? Known for its vibrant and authentic Peruvian dishes, this restaurant offers an exciting brunch experience. The menu features delicious items like ceviche, anticuchos, and the ever-popular Lomo Saltado, bringing a burst of Peruvian flavors to Singapore. With its vibrant atmosphere and outdoor seating, Canchita is perfect for a leisurely weekend brunch that feels like a mini getaway.

• Location: Dempsey Hill

9. The Populus

Focused on seasonal ingredients and fresh flavors, The Populus offers brunch options that are as nutritious as they are delicious. Their Grain Bowls, Smashed Avocado Toast, and Populus Scramble are healthy choices that don’t skimp on flavor. The stylish, contemporary design of the café makes it a great brunch destination.

• Location: Neil Road

10. Common Man Coffee Roasters

Known for its exceptional coffee and brunch menu, Common Man Coffee Roasters is a must-visit for coffee lovers. Their Common Man Full Breakfast and Turkish Eggs are crowd-pleasers, offering generous portions and bold flavors. The café’s commitment to high-quality ingredients ensures that every dish is top-notch.

• Location: Multiple Outlets

Final Thoughts

Whether you’re a brunch enthusiast or simply needing a good meal, these 10 spots offer some of the best brunches in Singapore. From classic comfort food to international flavors, there’s something for everyone to enjoy. With stylish interiors, great coffee, and even better food, these places will elevate your weekend brunch experience.

From 1 to 30 September 2024, Singapore’s food scene is set to sizzle this September as the Alaska Seafood Marketing Institute (ASMI) partners with six of the city’s top dining establishments to celebrate the unparalleled quality of wild-caught Alaska seafood. This exclusive month-long collaboration, coinciding with Seafood Expo Asia, will highlight the unique flavors, sustainability, and nutritional benefits of seafood harvested from the pristine waters of Alaska.

Discerning diners in Singapore can embark on a culinary journey across six renowned restaurants — POPI’S at Mandala Club, Man Fu Yuan at the InterContinental Singapore, 15 Stamford at The Capitol Kempinski Hotel Singapore, Morsels, Sanctuary Tearoom at Amara Sanctuary Sentosa, and UMMI Beirut. Where each establishment will feature specially crafted dishes that showcase the rich flavors and exceptional quality of Alaska’s wild seafood, bringing a taste of the North Pacific to the Lion City.

Why Alaska Seafood?

Alaska is home to over 3 million lakes and 34,000 miles of coastline, providing one of the world’s most pristine environments for seafood. The fish from these waters are renowned for their purity, taste, and nutritional value. Wild Alaska seafood is additive-free and rich in omega-3 fatty acids, offering health benefits such as reducing inflammation and supporting heart health. The fish’s natural diet of marine organisms during their migration through the cold North Pacific waters enhances their flavor, color, and texture, making them a prized ingredient in fine dining.

Spotlight on the Restaurants

Morsels: Award-winning Chef Petrina Loh blends Japanese and Southeast Asian influences to create dishes like the Alaska Pacific Cod Brandade and Alaska Sockeye Soto Kasujiru. These dishes not only highlight the natural flavors of Alaska seafood but also offer a unique fusion experience that is both innovative and delicious.

Man Fu Yuan: This iconic Cantonese restaurant elevates traditional Chinese cuisine with dishes such as Alaska Steamed Pacific Cod with preserved chopped chili and scallions. Executive Chef Aaron Tan expertly balances traditional techniques with contemporary flavors, creating a dining experience that is both refined and memorable.

Mandala Club: At POPI’S Dining Room, Chef Jack Allibone’s Roasted Alaska Black Cod, served with warm tartar sauce and crispy shoestring potatoes, exemplifies culinary excellence and sustainability, aligning with the Club’s commitment to reducing its carbon footprint.

15 Stamford: This restaurant offers three standout seafood dishes, including the Alaska Sockeye Salmon En Papillote, which showcases the delicate richness of sockeye salmon enhanced with aromatic herbs and citrus notes.

Sanctuary Tearoom: Nestled in Amara Sanctuary Sentosa, the Sanctuary Tearoom offers tranquil dining with dishes like Alaska Pan-Roasted Salmon, emphasizing sustainability and the natural goodness of Alaska seafood.

UMMI Beirut: This Middle Eastern restaurant introduces Singapore to authentic Lebanese flavors, incorporating Alaska seafood into dishes like Alaska Herbs Cured Salmon and Alaska Black Cod, grilled to perfection and served with a spiced chunky sauce.

Commitment to Sustainability

ASMI’s dedication to sustainability is evident in every aspect of their operations. Alaska’s fisheries are responsibly managed using a science-based approach to ensure that fish stocks and marine ecosystems remain healthy and abundant for future generations. This commitment is reflected in the high-quality, sustainable seafood that diners will experience throughout this collaboration.

Final Thoughts

This September, don’t miss the opportunity to indulge in the finest wild-caught seafood from Alaska, expertly prepared by some of Singapore’s top chefs. Whether you’re a seafood enthusiast or simply looking to experience something extraordinary, these exclusive dishes are a celebration of flavor, sustainability, and culinary artistry.